Recipe of the Week: Vegan Pepper Steak (20 Minute Dinner!) | Zardyplants


Hey Reader,

This saucy and delicious Vegan Pepper Steak comes together in under 20 minutes, making it a great choice for a healthy weeknight meal. It’s made with tender but chewy soy curls (or any vegan meat sub you like), crisp and fresh bell peppers, and coated in an umami sauce with a hint of sweetness. Serve it with your favorite rice, noodles, or more veggies if you prefer.

Check out this really nice review from Brenda:

And hey, if you like soy curls, Paul and I have been working really hard on a very special new project and we think you all are going to love it! Keep an eye on your inbox because we'll tell you all first!

Enjoy!

Liz and Paul

ZardyPlants

We create easy plant-based and fully vegan comfort food recipes. Stick around!

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